10 oz. of freshly ground meat, prepared on an open grill with shredded lettuce, American cheese, chopped pickles, onions and a special sauce on a toasted bun. 
Appetizers
   
Zucchini 5.75
Deep-fried crispy outside & creamy on the inside  
   
French-Fried Provolone 5.75
French fried to a golden brown
   
Chicken Fingers 6.95
   
Baked Stuffed Artichokes 8.95

Six artichoke hearts stuffed with Imperial crabmeat, rolled in seasoned bread crumbs and baked with a touch of butter.

  
   
Fried Calamari 10.95

Tender slices of marinated calamari, lightly breaded and deep fried till golden brown and served with stone crab mustard sauce & lemon.

  
   
Tuscan Rolled Mozzarella Bowl 7.95
Fresh mozzarella rolled with prosciutto and basil, tossed with cucumbers, onions & vine ripe tomatoes in our house Italian dressing.  
   
   

Pittsburgh Italian Favorites

Pasta Fagioli . . . . . . . . . . . . . . . 3.45          Bowl . . . . . . . . . .   4.45

Braised Escarole (Greens & Beans)             Bowl . . . . . . . . . .   6.95

Served with Italian bread & butter

 

 

Soups

Soup of the Day . . . . . . . . . . . . . . .Cup     3.45          Bowl . . . . .4.45

Seafood Soup . . . . . .  . . . . . . . . .  Cup     4.45          Bowl . . . . .5.45

Bread Service with Soup      1.50


Salads

All salads served with bread and butter
   
Hoffstot’s Tossed Salad 4.95
A blend of romaine, spring mix and green leaf lettuce, garnished with Roma tomatoes, cucumbers, green and black olives, an organic blend of lentils and nuts.  
   
Chef's Salad 9.95
Fresh mixed greens with roasted short shank ham, rotisserie turkey breast, cheddar & Swiss cheese, cherry tomatoes, hard boiled eggs, julienne carrots & sprouts.  
   
Coconut Chicken Salad 9.95
Panko & coconut fried chicken strips served over fresh mixed greens with grilled pineapple, red peppers, red onions, almonds and water chestnuts, then drizzled with raspberry vinaigrette.  
   
Cold Shrimp Salad 9.95
Jumbo Gulf shrimp set atop spring mix lettuce with red & yellow peppers, candied pecans, parmesan cheese shavings, sundried cranberries, cherry tomatoes and cucumbers all tossed in light cider poppy seed vinaigrette.   
   
Oak leaf Romaine Salad 7.95
Crisp romaine lettuce tossed in a sherry wine vinaigrette, sprinkled with cubes of Vermont cheddar cheese, Granny Smith apples, toasted hazel nuts and oven dried tomatoes.  
   
Caesar Salad 7.95

A classic salad of romaine, garlic, anchovy paste, olive oil, lemon and fresh-grated parmesan cheese tossed together with garlic croutons.

  
   
Cashew Chicken Salad 9.75
Poached chicken tossed with our special blended mayonnaise, celery, red onion, red grapes and cashews, presented in a tortilla bowl and garnished with assorted fresh fruit.  
   
Hoffstot’s Mega Salad  

Mixed greens with tomatoes, olives, cucumbers, mozzarella cheese, sautéed mushrooms & onions.  Your choice of meat or seafood and topped with shoestring French fries.

              Grilled Chicken . . . . . . . . . . . . $ 9.95

            *Grilled Steak . . . . . . . . . . . . . . $ 10.95         

  

“Daily Lunch Specials”

 

Two Selections Prepared Each Day

 

 

Land & Sea Entrées
   
*Broiled Pork Chop 9.95

Center cut pork chop marinated in an apple juice brine and open grilled to perfection and served with house made apple chutney.

  
   
Fresh Atlantic Salmon 11.95

Grilled 8 oz. salmon fillet served with honey walnut butter

  
   
Chicken Parmigiana 9.95
Egg battered fried chicken breast baked with Provolone cheese and topped with our own tomato sauce.  
   
Pecan Crusted Tilapia 12.95
Fresh Tilapia crusted with a blend of pecans, sautéed and served with lemon dill yogurt sauce.  
   
Fresh Boston Cod 12.95
Baked in butter, lemon and white wine, and served English style.  
   
Home Breaded Shrimp 12.95
Breaded and deep fried to a golden brown.  
   
*Mini Blackenzola 12.95
Three 2 oz. Filet mignon medallions, lightly blackened and topped with gorgonzola then drizzled with balsamic sauce.  
   
*Mini Jumbo Lump Crab Cakes 11.95
Pan seared and served over sautéed spinach with a lemon beurre blanc.  
   

All luncheons are served with bread and butter and your choice of two of the following:

Soup Du Jour, cole slaw, tossed salad, vegetable, potato or pasta.

(Seafood soup may be substituted for Soup Du Jour 1.75 (extra)
   

Italian Favorites
   
Pasta Pistachio 9.95
Imported fusilli pasta tossed in butter, garlic, basil, oregano, fresh tomatoes & spinach then topped with toasted pistachios & parmesan reggiano cheese.  
   
Manicotti 8.95

Stuffed crepe with a flavorful ricotta cheese filling, then topped with a combination of tomato, Alfredo and pesto sauces.

  
   
Whole Wheat Spaghetti 8.95

Prepared with our marinara sauce

 
   
Ravioli 8.95

Pasta squares stuffed with ricotta and parmesan cheese and served with our own tomato sauce.

  
   
Eggplant Parmigiana 9.95

Fried eggplant layered with Mozzarella and seasoned Romano cheese then baked in our own tomato sauce.

  
 
 

All pasta luncheons are served with your choice of Soup Du Jour or Salad, Bread and Butter

(Seafood Soup may be substituted for Soup Du Jour, 1.75 extra)
   

Hoffstot’s Signatures
   
Turkey Stack 7.95
(3) Slices of toasted wheat bread layered with rotisserie turkey, Swiss cheese, peppered bacon, tomato, spring mix greens & honey mustard sauce.  
   
Grilled Sausage on Italian 7.95
Hot sausage, grilled to order, served on sliced Italian bread with sautéed spinach, mixed greens, mozzarella cheese and sundried tomato spread.  
   
“The Bobby B.” 7.95

Grilled capocollo, salami & prosciutto topped with melted provolone, roasted peppers & onion served on Italian bread with spring mix & balsamic vinaigrette.

  
   
Tuscan Roast Beef Sandwich 7.95
Shaved roast beef on roasted garlic and paprika bread with romaine and spinach, bell peppers and a gorgonzola spread.  
   
Chipotle Chili Chicken Wrap 7.95
Grilled chicken with chipotle chili sauce, spring mix greens and cilantro scallion spread wrapped in a toasted tortilla.  
   
Hoyt Culpepper Sandwich 7.95

Pulled pork tossed in our own B.B.Q. sauce and served on a Kaiser roll with a side of sweet potato fries.

  

Hoffstot’s Classics
   
Hoffstot’s Scrod Sandwich 8.95
Famous at Hoffstot’s . . . . batter-dipped & fried golden brown.  Or choose panko fried.  
   
Tuna Salad Sandwich 7.95
Tuna, mayonnaise, celery, chopped egg, lemon juice and spices.  Served on toast and with lettuce and tomato.  
   
Roast Beef Sandwich 7.95

Slow roasted top round, thinly sliced on bread with homemade gravy.

  
   
Hoot Special 7.95

Thinly sliced capocolla on Italian bread, topped with sweet roasted peppers, onions, lettuce, tomato and melted provolone cheese.

  
   
Italian Pot Roast Hoagie 7.95

Tender and flavorful roast beef, grilled with sautéed onions, mushrooms, roasted peppers and melted provolone cheese, served on a split top roll with lettuce and tomato.

  
   
Open - Faced Reuben 7.95

Grilled corned beef on rye bread with thousand island dressing, sauerkraut and melted aged Swiss cheese.

  
   
Cashew Chicken Salad Sandwich 7.95

Served on toast with lettuce and tomato, garnished with a Kosher pickle on the side.

  
   
*Fresh Made Turkey Burger 7.95
Grilled 10oz. fresh ground turkey burger served on a toasted bun with horseradish white cheddar cheese.  
   
*Hoffstot’s Hamburger 8.50

10 oz. of freshly ground meat broiled to meet your satisfaction and topped with lettuce, tomato & onion.

Add cheese . . . . . . . . . . . . . . . . . . .   .50 extra		  
   

All sandwiches are accompanied with coleslaw and French fries A tossed salad may be substituted for the coleslaw and French fries for an additional 1.95 Vegetable du jour or fresh fruit of the day may be substituted for fries or slaw for an additional 1.50

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Now Available for purchase

Sundried Tomato & Rosemary Dipping Oil

and Hoffstot’s Signature Dressings

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