chef brianExecutive Chef Brian Leri

Chef Brian and his wife, Megan, have three children, Blake, Adison and Carter. Chef Brian has worked at Hoffstot’s for the past 20 years. A 1994 graduate of the Culinary Institute of America in Hyde Park, NY, Chef Brian has held previous positions at Vassar College in NY and the Duquesne Club in downtown Pittsburgh, PA.

Please feel free to contact Chef Brian with any questions or comments at (412)828-8555.

 

Sous Chef Michelle Brewer

Michelle has been part of our culinary team for years and proudly promoted in November 2015